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X-WR-CALNAME:The Cookery Fort Worth
X-ORIGINAL-URL:https://www.thecookeryfortworth.com
X-WR-CALDESC:Events for The Cookery Fort Worth
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260611T180000
DTEND;TZID=America/Chicago:20260611T210000
DTSTAMP:20260506T065304
CREATED:20260505T171956Z
LAST-MODIFIED:20260505T171956Z
UID:10000963-1781200800-1781211600@www.thecookeryfortworth.com
SUMMARY:Barcelona Nights
DESCRIPTION:First Course:\nSweet and Spicy Caramelized Nuts\nMarinated Spanish Olives\nProsciutto-Wrapped Medjool Dates Stuffed with Manchego Cheese\nRadicchio and Arugula Salad with Shallot Sherry Vinaigrette\n\nSecond Course:\nTraditional Paella Valencia with Chicken and Chorizo\nSeafood Paella with Mussels\, Wild Caught Cod\, and Shrimp\nPan con Tomate\nPersillade\n\nThird Course:\nFlan with Homemade Caramel Lace\n\nTo Drink:\nVinho Verde | Red Wine Sangria\n\n*This class contains Shellfish\, Gluten\, Nuts\, and Dairy.*
URL:https://www.thecookeryfortworth.com/event/barcelona-nights-6-11-26
LOCATION:The Cookery Fort Worth\, 710 S Main St #130\, Fort Worth\, TX\, 76104\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/webp:https://www.thecookeryfortworth.com/wp-content/uploads/Barcelona-Nights-Paella-1.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260612T180000
DTEND;TZID=America/Chicago:20260612T210000
DTSTAMP:20260506T065304
CREATED:20260505T172203Z
LAST-MODIFIED:20260505T172203Z
UID:10000964-1781287200-1781298000@www.thecookeryfortworth.com
SUMMARY:Sushi Arigato
DESCRIPTION:First Course:\nSautéed Sesame Shishito Peppers\nFreshly Sliced Salmon Sashimi + Homemade Ponzu Sauce\nStuffed Inari Pockets\nHomemade Dashi Stock Miso Soup\n\nSecond Course:\nSpicy Tuna Two Ways + Poke\nEndless Maki Rolls\, Inside Out Rolls\, & Hand Rolls\nShrimp Nigiri\nSurimi (Krab)\, Yellowfin Tuna\, Salmon &  Assorted Vegetables\nGinger & Wasabi\n\nTo Drink:\nWine\, Japanese Beer & Sake\n\n*This class contains Shellfish and Gluten*
URL:https://www.thecookeryfortworth.com/event/sushi-arigato-6-12-26
LOCATION:The Cookery Fort Worth\, 710 S Main St #130\, Fort Worth\, TX\, 76104\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/webp:https://www.thecookeryfortworth.com/wp-content/uploads/Sushi-Arigato.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260613T120000
DTEND;TZID=America/Chicago:20260613T150000
DTSTAMP:20260506T065304
CREATED:20260505T172426Z
LAST-MODIFIED:20260505T172426Z
UID:10000965-1781352000-1781362800@www.thecookeryfortworth.com
SUMMARY:Bellissimo!
DESCRIPTION:First Course:\nPan seared Crab Cakes with Roasted Pepper and Sun Dried Tomato Aioli\, Microgreens\, and Balsamic Reduction\nGarlic Rubbed Crostini\n\nSecond Course:\nItalian Chicken Cacciatore with San Marzano Tomatoes\nCreamy Parmesan Risotto\nHerb Salad\n\nThird Course:\nCrème Brûlée - torched your way!\n\nTo Drink:\nProsecco\, Red and White Wine Pairings\n\n*This class contains Dairy\, Gluten\, and Shellfish*
URL:https://www.thecookeryfortworth.com/event/bellissimo-2-6-13-26
LOCATION:The Cookery Fort Worth\, 710 S Main St #130\, Fort Worth\, TX\, 76104\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/jpeg:https://www.thecookeryfortworth.com/wp-content/uploads/IMG_7855.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260613T180000
DTEND;TZID=America/Chicago:20260613T210000
DTSTAMP:20260506T065304
CREATED:20260505T172845Z
LAST-MODIFIED:20260505T172845Z
UID:10000967-1781373600-1781384400@www.thecookeryfortworth.com
SUMMARY:Steakhouse
DESCRIPTION:First Course:\nScratch Caesar Salad with Homemade Garlic Croutons\n\nSecond Course:\nPan-Seared Steaks with Whole Grain Mustard Sauce\nCreamed Spinach\nDuchess Potatoes\n\nThird Course:\nMini Oreo Cheesecakes with Raspberry Whipped Cream\n\nTo Drink:\nManhattan Cocktail & Wine Pairings\n\n*This class contains Dairy and Gluten*
URL:https://www.thecookeryfortworth.com/event/steakhouse-6-13-26
LOCATION:The Cookery Fort Worth\, 710 S Main St #130\, Fort Worth\, TX\, 76104\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/webp:https://www.thecookeryfortworth.com/wp-content/uploads/Steakhouse.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260614T120000
DTEND;TZID=America/New_York:20260614T150000
DTSTAMP:20260506T065304
CREATED:20260505T174253Z
LAST-MODIFIED:20260505T174253Z
UID:10000975-1781438400-1781449200@www.thecookeryfortworth.com
SUMMARY:Private Event - This Event Is Guest List Only
DESCRIPTION:Book us for your next special event!  Our 3-hour classes are perfect for your gathering\, and include a private chef-instructor and all the food as you select from one of our menus\, or customize your own.  For more information\, email thecookery@thecookeryfortworth.com for availability\, details and options.
URL:https://www.thecookeryfortworth.com/event/private-event-this-event-is-guest-list-only-45
LOCATION:The Cookery Fort Worth\, 710 S Main St #130\, Fort Worth\, TX\, 76104\, United States
CATEGORIES:Private Event
ATTACH;FMTTYPE=image/webp:https://www.thecookeryfortworth.com/wp-content/uploads/cookery-private-event-1.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260618T180000
DTEND;TZID=America/Chicago:20260618T210000
DTSTAMP:20260506T065304
CREATED:20260505T173244Z
LAST-MODIFIED:20260505T173244Z
UID:10000969-1781805600-1781816400@www.thecookeryfortworth.com
SUMMARY:Bourbon Street
DESCRIPTION:First Course:\nSpicy Cajun Crawfish Bread\nNew Orleans Pickled Mirliton Slaw\n\nSecond Course:\nShrimp\, Chicken & Andouille Sausage Jambalaya\nCorn & Pepper Maque Choux\n\nThird Course:\nBananas Foster & Homemade Vanilla Bean Ice Cream\n\nTo Drink:\nHurricane Cocktails & Wine Pairings\n\n*The Class Contains Dairy\, Gluten\, & Shellfish.*
URL:https://www.thecookeryfortworth.com/event/bourbon-street-6-18-26
LOCATION:The Cookery Fort Worth\, 710 S Main St #130\, Fort Worth\, TX\, 76104\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/jpeg:https://www.thecookeryfortworth.com/wp-content/uploads/Bourbon-Street-Jam.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260619T180000
DTEND;TZID=America/Chicago:20260619T210000
DTSTAMP:20260506T065304
CREATED:20260505T173440Z
LAST-MODIFIED:20260505T173440Z
UID:10000970-1781892000-1781902800@www.thecookeryfortworth.com
SUMMARY:Chop House
DESCRIPTION:Set the table\, pour a drink\, and settle in. This is comfort food at its most elegant. Chop House brings the warmth of a classic steakhouse dinner into your kitchen. From the first sizzle to the final bite - it’s a feast for the senses!\n\nFirst Course:\nWedge Salad with Herbed Shallot Buttermilk Dressing\, Roasted Heirloom Tomatoes\, Lardons and Blue Cheese\nGarlic Toast Points\n\nSecond Course:\nBone-In Sweet and Smoky Pork Chop with Caramelized Crust\nSteakhouse Style Mac and Cheese\nOven Roasted Asparagus\n\nThird Course:\nMini Dark Chocolate Ganache Cake with Fresh Berries\n\nTo Drink:\nRed and White Wine Pairings\, Rum Old Fashioned\n\n*This class contains Dairy\, Gluten*
URL:https://www.thecookeryfortworth.com/event/chop-house-3-6-19-26
LOCATION:The Cookery Fort Worth\, 710 S Main St #130\, Fort Worth\, TX\, 76104\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/jpeg:https://www.thecookeryfortworth.com/wp-content/uploads/3135248093612941689.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260620T120000
DTEND;TZID=America/Chicago:20260620T150000
DTSTAMP:20260506T065304
CREATED:20260505T173625Z
LAST-MODIFIED:20260505T173625Z
UID:10000971-1781956800-1781967600@www.thecookeryfortworth.com
SUMMARY:Pasta Perfecto
DESCRIPTION:First Course\nTortellini Stuffed With Arugula Walnut Pesto & Homemade Ricotta + Brown Butter Sauce\n\nSecond Course:\nFresh Dill Fettuccine + Alfredo Sauce\nBowtie Pasta + Lamb Ragu\nItalian Herb Salad | Garlic Bread\n\nThird Course:\nMini Cannoli with Ricotta + Mascarpone + Chocolate Chips\n\nTo Drink:\nProsecco\, Pinot Grigio & Chianti\n\n*This class contains Gluten\, Nuts\, and Dairy*
URL:https://www.thecookeryfortworth.com/event/pasta-perfecto-6-20-26
LOCATION:The Cookery Fort Worth\, 710 S Main St #130\, Fort Worth\, TX\, 76104\, United States
CATEGORIES:International,Pasta
ATTACH;FMTTYPE=image/webp:https://www.thecookeryfortworth.com/wp-content/uploads/Pasta-Perfecto.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260620T180000
DTEND;TZID=America/Chicago:20260620T210000
DTSTAMP:20260506T065304
CREATED:20260505T173758Z
LAST-MODIFIED:20260505T173758Z
UID:10000972-1781978400-1781989200@www.thecookeryfortworth.com
SUMMARY:Cocktails Around the World
DESCRIPTION:Join us on a journey across the globe as we explore cocktails from different countries — each perfectly paired with a delicious bite inspired by its origin. You’ll start by cooking a spread of globally inspired appetizers\, then head to the bar to learn how to shake\, stir\, and sip your way through each pairing. \nThe Bites:\nCrab Rangoon with Homemade Sweet and Sour Sauce\nMeyer Lemon Goat Cheese Crostini with Blackberry Compote\nSpicy Tuna Crispy Rice\nCaramelized Onion and Cheese Empanadas with Chimichurri\nPolvorones\n\nThe Drinks:\nSingapore Sling\nFrench 75\nMai Tai\nPisco Sour\nCarajillo\n\n*This class is for guests over the age of 21. Please bring your ID*\n\n*This class contains Shellfish\, Dairy\, and Gluten*
URL:https://www.thecookeryfortworth.com/event/cocktails-around-the-world-6-20-26
LOCATION:The Cookery Fort Worth\, 710 S Main St #130\, Fort Worth\, TX\, 76104\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/jpeg:https://www.thecookeryfortworth.com/wp-content/uploads/IMG_1252-e1730146461124.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260621T140000
DTEND;TZID=America/Chicago:20260621T170000
DTSTAMP:20260506T065304
CREATED:20260505T172652Z
LAST-MODIFIED:20260505T172652Z
UID:10000966-1782050400-1782061200@www.thecookeryfortworth.com
SUMMARY:Bellissimo!
DESCRIPTION:First Course:\nPan seared Crab Cakes with Roasted Pepper and Sun Dried Tomato Aioli\, Microgreens\, and Balsamic Reduction\nGarlic Rubbed Crostini\n\nSecond Course:\nItalian Chicken Cacciatore with San Marzano Tomatoes\nCreamy Parmesan Risotto\nHerb Salad\n\nThird Course:\nCrème Brûlée - torched your way!\n\nTo Drink:\nProsecco\, Red and White Wine Pairings\n\n*This class contains Dairy\, Gluten\, and Shellfish*
URL:https://www.thecookeryfortworth.com/event/bellissimo-2-6-21-26
LOCATION:The Cookery Fort Worth\, 710 S Main St #130\, Fort Worth\, TX\, 76104\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/jpeg:https://www.thecookeryfortworth.com/wp-content/uploads/IMG_7855.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260625T180000
DTEND;TZID=America/Chicago:20260625T210000
DTSTAMP:20260506T065304
CREATED:20260505T173948Z
LAST-MODIFIED:20260505T173948Z
UID:10000973-1782410400-1782421200@www.thecookeryfortworth.com
SUMMARY:Caribbean Vacation
DESCRIPTION:Escape to the islands where bold spices and tropical flavors whisk you away to paradise!\n\nFirst Course:\nPuerto Rican Shrimp and Rice Asopao Soup with Avocado\n\nSecond Course:\nJamaican Jerk Pork Tenderloin\nHomemade Caribbean Hot Sauce\nIsland Rice and “Peas”\nTropical Slaw\nFried Plantains\n\nThird Course:\nToasted Coconut Ice Cream\n\n\nTo Drink:\nWine\, Caribbean Rum Punch and Red Stripe Beer\n\n*This class is Gluten-Free\, Dairy Free\, but contains Shellfish*
URL:https://www.thecookeryfortworth.com/event/caribbean-vacation-6-25-26
LOCATION:The Cookery Fort Worth\, 710 S Main St #130\, Fort Worth\, TX\, 76104\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/png:https://www.thecookeryfortworth.com/wp-content/uploads/Caribbean-Vacation-Picture.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260626T180000
DTEND;TZID=America/Chicago:20260626T210000
DTSTAMP:20260506T065304
CREATED:20260505T173037Z
LAST-MODIFIED:20260505T173037Z
UID:10000968-1782496800-1782507600@www.thecookeryfortworth.com
SUMMARY:Steakhouse
DESCRIPTION:First Course:\nScratch Caesar Salad with Homemade Garlic Croutons\n\nSecond Course:\nPan-Seared Steaks with Whole Grain Mustard Sauce\nCreamed Spinach\nDuchess Potatoes\n\nThird Course:\nMini Oreo Cheesecakes with Raspberry Whipped Cream\n\nTo Drink:\nManhattan Cocktail & Wine Pairings\n\n*This class contains Dairy and Gluten*
URL:https://www.thecookeryfortworth.com/event/steakhouse-6-26-26
LOCATION:The Cookery Fort Worth\, 710 S Main St #130\, Fort Worth\, TX\, 76104\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/webp:https://www.thecookeryfortworth.com/wp-content/uploads/Steakhouse.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260627T120000
DTEND;TZID=America/Chicago:20260627T150000
DTSTAMP:20260506T065304
CREATED:20260505T171214Z
LAST-MODIFIED:20260505T171214Z
UID:10000959-1782561600-1782572400@www.thecookeryfortworth.com
SUMMARY:Dim Sum
DESCRIPTION:First Course:\nShrimp and Bok Choy Wonton Soup\nTiger Salad (Lao Hu Cai)\n\nSecond Course:\nPork and Ginger Pan Fried Dumplings with Soy Ginger Dipping Sauce\nStir Fried Lo Mein Noodles with Beef and Chinese Broccoli (Gai Lan)\nScallion Pancakes with Chili Crunch Oil\n\nThird Course:\nChinese Egg Tarts\n\nTo Drink:\nWine Pairings\n\n*This class contains Gluten\, Dairy\, and Shellfish.*
URL:https://www.thecookeryfortworth.com/event/dim-sum-6-27-26
LOCATION:The Cookery Fort Worth\, 710 S Main St #130\, Fort Worth\, TX\, 76104\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/webp:https://www.thecookeryfortworth.com/wp-content/uploads/Dim-Sum.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260627T180000
DTEND;TZID=America/Chicago:20260627T210000
DTSTAMP:20260506T065304
CREATED:20260505T174128Z
LAST-MODIFIED:20260505T174128Z
UID:10000974-1782583200-1782594000@www.thecookeryfortworth.com
SUMMARY:That's Amore
DESCRIPTION:First Course:\nItalian Wedding Soup with Mini Beef and Pork Meatballs with Cannellini Beans and Tuscan Kale\n\nSecond Course:\nHandmade Orecchiette Pasta with Pancetta in Vodka Cream Sauce\nHomemade Focaccia Bread with Rosemary and Maldon Salt\nPan-Roasted Broccolini with Lemon\, Parmesan\, and Balsamic Glaze\n\nThird Course:\nMini Tiramisu with Espresso and Sweet Marsala Wine Soaked Lady Fingers\n\nTo Drink:\nAperol Spritz and Italian Wine Pairings\n\n\n*This class contains Gluten and Dairy*
URL:https://www.thecookeryfortworth.com/event/thats-amore-6-27-26
LOCATION:The Cookery Fort Worth\, 710 S Main St #130\, Fort Worth\, TX\, 76104\, United States
CATEGORIES:International,Pasta
ATTACH;FMTTYPE=image/webp:https://www.thecookeryfortworth.com/wp-content/uploads/Thats-Amore.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260628T140000
DTEND;TZID=America/Chicago:20260628T170000
DTSTAMP:20260506T065304
CREATED:20260505T171557Z
LAST-MODIFIED:20260505T171557Z
UID:10000961-1782655200-1782666000@www.thecookeryfortworth.com
SUMMARY:Seasonal Summer
DESCRIPTION:Soak up the sunshine\, where bright\, fresh flavors celebrate the best of the season.\n\nFirst Course:\nGazpacho Soup with Homemade Garlic Croutons\n\nSecond Course:\nChipotle Dry Rubbed Pork Tenderloin with Sweet and Spicy Seasonal Fruit Salsa\nLemony Mint and Pea Risotto\nSummer Salad with Zesty Honey Mustard Vinaigrette\n\nThird Course:\nKey Lime Pie Ice Cream\n\nTo Drink:\nVino Verde\, White & Red Wine Sangria\n\n*This class contains Gluten and Dairy*
URL:https://www.thecookeryfortworth.com/event/seasonal-summer-6-28-26
LOCATION:The Cookery Fort Worth\, 710 S Main St #130\, Fort Worth\, TX\, 76104\, United States
CATEGORIES:Seasonal
ATTACH;FMTTYPE=image/jpeg:https://www.thecookeryfortworth.com/wp-content/uploads/summer-pork-square-scaled.jpg
END:VEVENT
END:VCALENDAR