Set the table, pour a drink, and settle in. This is comfort food at its most elegant. Chop House brings the warmth of a classic steakhouse dinner into your kitchen. From the first sizzle to the final bite - it’s a feast for the senses!
First Course:
Wedge Salad with Herbed Shallot Buttermilk Dressing, Roasted Heirloom Tomatoes, Lardons and Blue Cheese
Garlic Toast Points
Second Course:
Bone-In Sweet and Smoky Pork Chop with Caramelized Crust
Steakhouse Style Mac and Cheese
Oven Roasted Asparagus
Third Course:
Mini Dark Chocolate Ganache Cake with Fresh Berries
To Drink:
Red and White Wine Pairings, Rum Old Fashioned
*This class contains Dairy, Gluten*
This class is sold out. Please sign up to get alerted if space opens up.
All of our classes are hands-on, and are about three hours long. Tickets are per-person. For two people, you must purchase 2 tickets. Tickets limited to a maximum of 8 per person per order.
CANCELLATION POLICY: Please note that registration is a firm commitment to attend the class. You may cancel your class up to 72 HOURS (3 days) before class start time to receive class credit only. No refunds are issued and payment is final. Please see our full Cancellation Policy and details here.
Check out our FAQ page for quick answers, or fill out our form below for more specific questions and we will be in touch as soon as we can. Need to cancel? Please see our Cancellation Procedures & Policy here.
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