Loading Events

First Course:
Gazpacho Soup with Homemade Garlic Croutons

Second Course:
Chipotle Dry Rubbed Pork Tenderloin with Sweet and Spicy Seasonal Fruit Salsa
Lemony Mint and Pea Risotto
Summer Salad with Zesty Honey Mustard Vinaigrette

Third Course:
Key Lime Pie Ice Cream

To Drink:
Vino Verde, White & Red Wine Sangria

*This class contains Gluten and Dairy*

Seasonal Summer

Date:

August 4

Time:

12:00 pm - 3:00 pm

Time zone is CDT.

Details

Date:
August 4
Time:
12:00 pm - 3:00 pm
Cost:
Free – $125.00
Event Category:

Venue

The Cookery Fort Worth
710 S Main St #130
Fort Worth, TX 76104 United States
+ Google Map
Phone
(682) 888-8901

Waiting List

This class is sold out. Please sign up to get alerted if space opens up.

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Seasonal Summer Tickets
$ 125.00
0 available
Sold Out

 


All of our classes are hands-on, and are about three hours long. Tickets are per-person. For two people, you must purchase 2 tickets. Tickets limited to a maximum of 8 per person per order.

CANCELLATION POLICY: Please note that registration is a firm commitment to attend the class. You may cancel your class up to 72 HOURS (3 days) before class start time to receive class credit only. No refunds are issued and payment is final. Please see our full Cancellation Policy and details here.

Questions for the Cookery Fort Worth?

Check out our FAQ page for quick answers, or fill out our form below for more specific questions and we will be in touch as soon as we can. Need to cancel? Please see our Cancellation Procedures & Policy here.

"*" indicates required fields

Your Name*
By submitting this form, you are consenting to our privacy policy.
This field is for validation purposes and should be left unchanged.